Light Lunch Menu

: Sandwiches; Tuna, Tomato and Salad

G/F/E/D

£4.75; Club Sandwich

G/E/D

£4.75; Prawn Cocktail and Marie-Rose Sauce

G/Cr/D/E

£4.75; Grilled Vegetables and Halloumi Cheese

G/D

£4.75; Saucisson and Pickled Cucumber

G

£4.75; Salt Beef and Celeriac Remoulade

G/E/D/M

£4.75; Pulled Pork and Barbecue Sauce

G/D/M

£4.75; Bavette Steak and Caramelised Onions

G/D

£4.75

: Salads and Sides; Niçoise Salad

Tuna, French Beans, Olives, Lettuce, Anchovies, Potatoes, Tomatoes, French Dressing - F/M/D

£6; Free Range Chicken Caesar Salad

G/F/E/D

£6; Fresh Goat Cheese, Beetroot, Spinach Leaves, Butternut Squash, Wallnut and Beetroot Reduction

D/Tn/P

£6; Charcuterie Board

Smoked Duck Terrine, Smoked Bayonne Ham, Saucisson - G

£6.50; French Fries

£2; Mixed Salad

Heritage Tomato, Onions, Leaves - D/M

£2.50

: Savoury Crêpes; Savoury Crêpe with with Ham, Swiss Emental Cheese and Egg

G/D/E

£6; Savoury Crêpe with Smoked Scottish Salmon, Cream and Cheese

G/F/D/E

£6; Savoury Crêpe with Creamed Spinach, Egg and Swiss Emental Cheese

G/D/E

£6

: Desserts; Chocolate Brownie

G/Tn/P/D/E

£3; Apple Tart

G/D

£3; Crêpe with Strawberry Jam

G/D/E

£3; Crêpe with Lemon and Brown Sugar

G/D/E

£3; Savoury Crêpe with Chocolate and Almonds

G/D/E

£3